State & Allen offers many adventurous and delicious menu items, from burgers to pizzas to bistro fare, but we would be remiss if we didn't offer a solid sandwich – the ultimate comfort food and staple. Please note that all of our chicken (and other meats) are brined for at least 8 hours in a salt & sugar water solution to ensure the juiciest possible chicken you can eat – in Uptown, in Dallas, or anywhere, for that matter.

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Spinach Portabello Wrap 11
Avocado, apple, cucumber and bean sprouts tossed in lemon fig vinaigrette and served baked chips

Grilled Chicken Sandwich 10
Whole wheat bun with poblano pesto, swiss cheese

Blackened Fish 15
Served with dill citrus mayo on a whole wheat bun

Texas Cheese Steak 11
Caramelized onions and poblano peppers smothered with queso picante and served with tortilla chips

Fish Tacos 11
3 beer battered fillets of cod topped with hot sweet chili sour cream, shaved cabbage and cilantro in corn tortillas, served w/ corn pico

Buffalo Chicken Sandwich 10
Tossed in sweet cayenne sauce on house made bun with blue cheese dressing

Turkey Club 10
Whole wheat bread with bacon, cranberry mayo, avocado and swiss cheese